Now Booking for 2026 - Spring and Summer Reservations Available!

Bare Bones Butchering
Bare Bones Butchering
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  • About
  • Price List
  • Cut Sheets
  • Pay
  • Contact
  • Bare Bones University
  • Beef Cuts
  • Pork Cuts
  • Cut Sheet Instructions
  • FAQs
  • More
    • Home
    • About
    • Price List
    • Cut Sheets
    • Pay
    • Contact
    • Bare Bones University
    • Beef Cuts
    • Pork Cuts
    • Cut Sheet Instructions
    • FAQs
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  • My Account
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  • filler@godaddy.com


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Signed in as:

filler@godaddy.com

  • Home
  • About
  • Price List
  • Cut Sheets
  • Pay
  • Contact
  • Bare Bones University
  • Beef Cuts
  • Pork Cuts
  • Cut Sheet Instructions
  • FAQs

Account

  • Bookings
  • My Account
  • Sign out

  • Sign In
  • Bookings
  • My Account

How to Reserve a Date

Placing an order is a three part process:


  1. Call to book a reservation
  2. Download and fill out a 'Cut Sheet'
  3. Email the completed and signed Cut Sheet to barebonesbutchering@outlook.com

Cut Sheet Instructions

Cut Sheets

Download our cut sheets here.

2025 Beef Cut Sheet (pdf)

Download

2025 Pork Cut Sheet (pdf)

Download

2025 Goat-Lamb Cut Sheet (pdf)

Download

Need More Help?

Follow our step-by-step instruction guides for scheduling and submitting your order (cut sheet). 


Learn how the anatomy of cattle, hogs, lambs and goats translates to individual cut options and identify the "Best Cut" for you. Visit our information hub "Bare Bones University" tofind out more about our process, the tea

Find Out More

Bare Bones Butchering

5786 County Route 17 Friendship NY 14739

+1 (585) 570-2116

Copyright © 2025 Bare Bones Butchering - All Rights Reserved.

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