Now Booking for 2026 - Spring and Summer Reservations Available!

Bare Bones Butchering
Bare Bones Butchering
  • Home
  • About
  • Price List
  • Cut Sheets
  • Pay
  • Contact
  • Bare Bones University
  • Beef Cuts
  • Pork Cuts
  • Cut Sheet Instructions
  • FAQs
  • More
    • Home
    • About
    • Price List
    • Cut Sheets
    • Pay
    • Contact
    • Bare Bones University
    • Beef Cuts
    • Pork Cuts
    • Cut Sheet Instructions
    • FAQs
  • Sign In
  • Create Account

  • Bookings
  • My Account
  • Signed in as:

  • filler@godaddy.com


  • Bookings
  • My Account
  • Sign out

Signed in as:

filler@godaddy.com

  • Home
  • About
  • Price List
  • Cut Sheets
  • Pay
  • Contact
  • Bare Bones University
  • Beef Cuts
  • Pork Cuts
  • Cut Sheet Instructions
  • FAQs

Account

  • Bookings
  • My Account
  • Sign out

  • Sign In
  • Bookings
  • My Account

The Benefits of Farm Raised Lamb and Goat

Why Choose Farm Raised Lamb or Goat?

Raised on local farms with natural diets and humane practices, farm-raised lamb and goat offer exceptional flavor, better nutrition, and peace of mind.


By choosing farm-bought lamb and goat, you support sustainable agriculture, ethical farming, and the local economy.


Taste the difference and enjoy a healthier, more flavorful dining experience. 

Superior Taste and Quality

Farm-raised lamb and goat are often fresher and more flavorful than store-bought options.


Lambs and goats raised on farms are typically fed natural diets and are not subjected to the same level of processing as commercial meat.


This results in meat that is richer in flavor and has a better texture.

Health Benefits

 Farm-raised lamb and goat, especially those that are grass-fed, are known for their superior nutritional profile.


They contain higher levels of beneficial omega-3 fatty acids, which are essential for heart and brain health, and are lower in unhealthy saturated fats.


Additionally, farm-raised lamb and goat are less likely to contain antibiotics and hormones, making them healthier choices for you and your family.

Humane Practices

 Many small farms prioritize the welfare of their lambs and goats, ensuring they are raised in humane and ethical conditions.


This often means more space, better living conditions, and less stress for the animals, which can also contribute to better meat quality.

Environmental Benefits

Buying lamb and goat directly from local farms reduces the carbon footprint associated with transportation and large-scale industrial farming.


Local farms often use more sustainable farming practices, which can help preserve the environment and support biodiversity.

Supporting Local Economy

Purchasing food products from local farms helps support small businesses and the local economy. 


It ensures that your money stays within the community, helping to sustain local farmers and their families 

Transparency and trust

When you buy from a local farm, you have the opportunity to learn about the farming practices and see firsthand how the animals are raised. 


This transparency builds trust and allows you to make informed decisions about the food you consume. 

Bare Bones Butchering

5786 County Route 17 Friendship NY 14739

+1 (585) 570-2116

Copyright © 2025 Bare Bones Butchering - All Rights Reserved.

Powered by

This website uses cookies.

We use cookies to analyze website traffic and optimize your website experience. By accepting our use of cookies, your data will be aggregated with all other user data.

Accept